Memberships
Membership Types
If you or your organisation passionate about preserving your culture, traditions and you cuisine, specialities, unique food, specific to your community, native area or state, which you may have tasted during your childhood, or may have heard from your elders but was not in position to taste. If yes, then join the movement with us and become member.
Click here to know more on Membership Rules and Regulations.
Individual Membership
Joining / Registration : Rs 1000/-
Annual Subscription : Rs 400/-
Membership Benefits :
✓ Opportunity to publish Articles in E-Newsletter.
✓ 10% discount on Seminar Participation.
✓ Free entry in Exhibition and all programs.
✓ Free subscription of E- newsletter.
✓ 10% discount on Seminar Participation.
✓ Free entry in Exhibition and all programs.
✓ Free subscription of E- newsletter.
Corporate Membership
Joining / Registration : Rs 1000/-
Annual Subscription : Rs 10000/-
Membership Benefits :
✓ 10% discount on Exhibition.
✓ Networking opportunity to seller, buyer and research collaboration.
✓ 10% discounts on Trainings.
✓ 20% discount on Accreditation fee.
✓ 15% discount on Media promotion (on DAVP rates).
✓ Networking opportunity to seller, buyer and research collaboration.
✓ 10% discounts on Trainings.
✓ 20% discount on Accreditation fee.
✓ 15% discount on Media promotion (on DAVP rates).
Student Membership
Joining / Registration : Rs 100/-
3 Years Subscription : Rs 400/-
Membership Benefits :
✓ Opportunity to publish Articles in E-Newsletter.
✓ 10% discount on Seminar Participation.
✓ Free entry in Exhibition and all programs.
✓ Free subscription of E- newsletter. fee
✓ Certification of Association & Internship.
✓ 10% discount on Seminar Participation.
✓ Free entry in Exhibition and all programs.
✓ Free subscription of E- newsletter. fee
✓ Certification of Association & Internship.
Connect With Us
Council for Promotion, Research & Trade in Traditional Foods
Corporate Office : G 50, LGF, Lajpat Nagar 3,
New Delhi, 110024
Opening Hours:
Mon – Fri: 10:00 am – 5:00 pm