Guided by visionaries, eminent food scientists, former administrators, and industry pioneers.
President
Former Chairman, State Food Commission, Himachal Pradesh
Senior Vice President
Vice Chancellor, Rajasthan Ayurved University
Vice President
Vice Chancellor, Assam University
Advisor
Renowned Master Chef, Author & Culinary Icon
Advisor
Chairman NABH & Vice Chancellor I.P. University, Delhi
Advisor
Chairman, Sir Ganga Ram Hospital, New Delhi
Advisor
Public Health & Street Food Safety Expert, Kolkata
Advisor
Former Secretary, Ministry of Food Processing Industries (MOFPI)
Eminent Speaker
Vice Chancellor, Vedic University, Trinidad & Tobago
Eminent Speaker
FAO Representative, Food & Agriculture Organization
Eminent Speaker
Former Chief Executive Officer, FSSAI
Eminent Speaker
Former Vice Chancellor, NIFTEM
Honored for Ayurvedic food innovations & natural wellness products.
Honored for traditional sweet & savory preservation globally.
Honored for healthy oil formulations & traditional nutrition promotion.
Honored for authentic traditional herbal food formulations.
Honored for excellence in condiment & traditional sauce processing.
Honored for traditional dairy product heritage & farmer empowerment.